Slow Cooked Pulled Pork

We have been dying to make pulled pork so we finally decided to give it a try.  To be honest, it was not our favorite but we did enjoy it and will try again for the perfect pulled pork ;)

2 lbs pork loin, fat trimmed
1 onion, chopped
1-2 tbsp liquid smoke
1 c chicken broth
1/4 c Carribbean jerk marinade
3/4 c barbeque sauce of choice

In slow cooker, place chopped onions, liquid smoke, and broth.  Put pork on top.  Cover and cook on low for 7-8 hours.  Remove meat and discard liquid and onions.  Shred pork and return to slow cooker with jerk marinade and BBQ sauce.  Heat through for additional hour on low.  Serve on crusty rolls with Two Toned Twice Baked Potatoes or Twice Baked Blue Cheese and Bacon Potatoes